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Milkshake IPA z mango i czarną...

0
  • 12.1
    Gravity BLG
  • 18
    IBU
  • 4.9 %
    ABV
  • 3.6
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • Qbush
    Brewer
Print

Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 9.8 liter(s)
    Mash size
  • 12.6 liter(s)
    Total mash volume

Steps

Temp Time
67 C 40 min
72 C 10 min

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Fermentables

12.1 BLG
4.9% ABV
3.6 SRM
Type Name Amount Yield EBC
Grain Pilzneński 2 kg 71.4% 81 % 4
Grain Płatki pszeniczne 0.5 kg 17.9% 60 % 3
Grain Płatki owsiane 0.3 kg 10.7% 60 % 3
Sum 2.8 kg

Hops

18 IBU

Bitterness ratio 0.37 Balanced

Use for Name Amount Time Alpha acid
Boil Ekuanot 10 g 10 min 14 %
Boil Mosaic 10 g 10 min 10 %
Aroma (end of boil) Ekuanot 40 g 0 min 14 %
Aroma (end of boil) Mosaic 40 g 0 min 10 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 50 ml Fermentis

Extras

Type Name Amount Use for Time
Flavor laktoza 500 g Boil 15 min
Flavor mango 600 g Secondary 7 day(s)
Flavor czarna porzeczka 300 g Secondary 7 day(s)

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