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Milkshake IPA

0
  • 13.6
    Gravity BLG
  • 74
    IBU
  • 5.6 %
    ABV
  • 3.1
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • lonek
    Brewer
Print

Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 14.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9.3 liter(s)
    Mash size
  • 12.4 liter(s)
    Total mash volume

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Fermentables

13.6 BLG
5.6% ABV
3.1 SRM
Type Name Amount Yield EBC
Grain Weyermann - Pilsner Malt 1 kg 32.3% 81 % 5
Grain Wayermann - Wheat Malt 1 kg 32.3% 82 % -1
Grain Viking Malt Dekstrynowy 0.1 kg 3.2% 60 % -1
Grain Oats, Flaked 0.5 kg 16.1% 80 % 1
Grain Weyermann - Pale Ale Malt 0.5 kg 16.1% 85 % 8
Sum 3.1 kg

Hops

74 IBU

Bitterness ratio 1.35 Very bitter

Use for Name Amount Time Alpha acid
Whirlpool Mosaic 50 g 20 min 12 %
Whirlpool Cascade 50 g 20 min 6 %
Boil African Queen 12 g 60 min 11 %

Extras

Type Name Amount Use for Time
Other Laktoza 250 g Boil 10 min
Water Agent Phosphoric Acid 2 g Mash 60 min

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