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Milk New Zeland Single Hop Gal...

0
  • 13.3
    Gravity BLG
  • 36
    IBU
  • 5.5 %
    ABV
  • 5
    SRM
  • All Grain
    Type
  • Rye IPA
    Style
  • markus383
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 11.6 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 11.4 liter(s)
    Mash size
  • 14.3 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

13.3 BLG
5.5% ABV
5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 1.5 kg 52.4% 80 % 4
Grain Żytni 1 kg 35% 85 % 8
Grain Strzegom Pszeniczny 0.36 kg 12.6% 81 % 6
Sum 2.86 kg

Hops

36 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Galaxy 7 g 50 min 15 %
Boil Galaxy 8 g 15 min 15 %
Aroma (end of boil) Galaxy 15 g 0 min 15 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 200 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Flavor Laktoza 500 g Boil 40 min

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