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Micro IPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 73 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13 liter(s)
    Mash size
  • 17.4 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
78 C 5 min

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Fermentables

11 BLG
4.4% ABV
4.7 SRM
Type Name Amount Yield EBC
Grain Pilzneński 1 kg 23% 81 % 4
Grain Żytni 1 kg 23% 85 % 8
Grain Płatki owsiane 1 kg 23% 85 % 3
Grain Monachijski 1 kg 23% 80 % 16
Grain Caramel Pils Bestmalz 0.35 kg 8% 78 % 4
Sum 4.35 kg

Hops

35 IBU

Bitterness ratio 0.8 Very bitter

Use for Name Amount Time Alpha acid
Boil Citra 10 g 60 min 12 %
Boil Amarillo 50 g 10 min 10 %
Dry Hop Amarillo 50 g 3 day(s) 10 %
Dry Hop Citra 90 g 3 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 7 g ---

Extras

Type Name Amount Use for Time
Flavor Laktoza 200 g Boil 10 min

Notes

  • NA wzor
    https://trzechkumpli.pl/piwo/our-new-ipa-hazy-rye-micro-ipa/
    Sep 4, 2023, 10:36 PM

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