PL | EN

  1. Dashboard
  2. Public recipes
  3. Martwy Ciąg

Martwy Ciąg

0
  • 19.1
    Gravity BLG
  • 38
    IBU
  • ---
    ABV
  • 28.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • superviolent
    Brewer
Print

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.3 liter(s) / kg
    Liquor-to-grist ratio
  • 26.4 liter(s)
    Mash size
  • 34.4 liter(s)
    Total mash volume

  • Brewlog is empty

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

Fermentables

19.1 BLG
28.7 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 6 kg 75% 79 % 6
Grain Strzegom Karmel 300 1 kg 12.5% 70 % 299
Grain Strzegom Pilzneński 1 kg 12.5% 80 % 4
Sum 8 kg

Hops

38 IBU

Bitterness ratio 0.44 Balanced

Use for Name Amount Time Alpha acid
Boil Saaz (Czech Republic) 46 g 60 min 4.5 %
Boil Cascade 11 g 60 min 6 %
Boil Galena 11 g 60 min 12 %
Boil Fuggles 20 g 15 min 4.5 %
Boil Citra 35 g 0 min 12 %
Boil Amarillo 35 g 0 min 9.5 %
Boil Mosaic 35 g 0 min 10 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11 g ---

Extras

Type Name Amount Use for Time
Fining Irish Moss 7 g Boil 15 min

Notes

  • Niestylowe piwo, które chciało być iperial IPA, ale może mieć niedobór chmielu. Warzone 18 września. W zamyśle miało być ciemnobursztynowe, mocne i pełne (ale możliwie niesłodkie, a mocno goryczkowe). Update później.
    Sep 19, 2016, 12:13 PM

Discussion