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Mangroove Jack's Cider

0
  • 2.8
    Gravity BLG
  • ---
    IBU
  • ---
    ABV
  • ---
    SRM
  • Extract
    Type
  • ---
    Style
  • Brewer


Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 18 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 23.6 liter(s)
    Boil size
  • 1 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

2.8 BLG

Type Name Amount Yield EBC
Sugar Sweet Family 1 kg 99.5% --- % ---
Adjunct Sweetener 0.0055 kg 0.5% --- % ---
Sum 1.0055 kg

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M02 Ale Dry 9 g S.Cerevisiae

Extras

Type Name Amount Use for Time
Spice Apple Flavour 30 g Primary ---

Notes

  • 3,25l wody do gotowania soku
    18l wody do dopełnienia

    Wszystko osmoza
    Jun 23, 2016, 11:34 PM