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Lichtus America IPA - HOMEBREW...

0
  • 14
    Gravity BLG
  • 64
    IBU
  • 5.8 %
    ABV
  • 6.3
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 18.9 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.7 liter(s)
    Boil size
  • 13 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.51 liter(s) / kg
    Liquor-to-grist ratio
  • 21.4 liter(s)
    Mash size
  • 27.5 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
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Fermentables

14 BLG
5.8% ABV
6.3 SRM

Type Name Amount Yield EBC
Grain BESTMALZ - Bestt Pale Ale 5 kg 82% 80.5 % 6
Grain Caramel/Crystal Malt - 20L 0.4 kg 6.6% 75 % 39
Grain Weyermann - Light Munich Malt 0.3 kg 4.9% 82 % 14
Grain Weyermann - Carapils 0.3 kg 4.9% 78 % 4
Grain Wheat, Torrified 0.1 kg 1.6% 79 % 4
Sum 6.1 kg

Hops

64 IBU

Bitterness ratio 1.12 Very bitter


Use for Name Amount Time Alpha acid
Boil Chinook 28 g 30 min 13 %
Boil Cascade PL 40 g 30 min 5.2 %
Boil Palisade 15 g 15 min 6.1 %
Boil Cascade PL 40 g 15 min 5.2 %
Boil Palisade 30 g 5 min 6.1 %
Dry Hop Cascade PL 50 g 4 day(s) 5.2 %

Yeasts

Name Type Form Amount Laboratory
WLP051 - California Ale V Yeast Ale Liquid 29.6 ml White Labs

Notes

  • enohs homebrewtalk
    Dec 5, 2017, 6:03 PM