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kozlak na zawody

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 120 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.3 liter(s)
    Mash size
  • 26.4 liter(s)
    Total mash volume

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Fermentables

16.1 BLG
6.8% ABV
18.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.4 kg 39% 80 % 4
Grain Strzegom Monachijski typ II 2.4 kg 39% 79 % 22
Grain Melanoiden Malt 0.8 kg 13% 80 % 75
Grain Caraaroma 0.25 kg 4.1% 78 % 400
Grain Carahell 0.25 kg 4.1% 77 % 26
Grain Carafa II 0.05 kg 0.8% 70 % 1000
Sum 6.15 kg

Hops

29 IBU

Bitterness ratio 0.44 Balanced

Use for Name Amount Time Alpha acid
Boil Magnum 20 g 90 min 14 %

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