PL | EN
Batch size
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62 liter(s)Expected quantity of finished beer
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60 minBoil time
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5 %/hEvaporation rate
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72.9 liter(s)Boil size
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10 %Boil loss
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11.4Pre-boil gravity BLG
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2 %Trub loss
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0 %Dry hopping loss
Mash information
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80 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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40.5 liter(s)Mash size
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54 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
66 C | 40 min |
72 C | 20 min |
78 C | 10 min |
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Brewlog is empty
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KOELSCH - DUZE GARY
wojto19a created 1994 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 11 kg 79.1% | 80 % | 4 |
Grain | Słód pszeniczny | 2 kg 14.4% | 82 % | 5 |
Grain | Monachijski | 0.5 kg 3.6% | 80 % | 16 |
Adjunct | Łuska ryżowa | 0.4 kg 2.9% | 1 % | --- |
Sum | 13.9 kg |
Hops
Bitterness ratio 0.43 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Chinook | 50 g | 40 min | 13 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 300 ml | Fermentis |