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kawowa american ipa

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 120 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.2 liter(s)
    Mash size
  • 13.6 liter(s)
    Total mash volume

Steps

Temp Time
64 C 60 min
72 C 10 min

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Fermentables

16.8 BLG
7.1% ABV
5.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2.25 kg 66.2% 79 % 6
Grain Żytni 0.5 kg 14.7% 85 % 8
Grain Strzegom Pilzneński 0.3 kg 8.8% 80 % 4
Grain Karmelowy Jasny 30EBC 0.1 kg 2.9% 75 % 30
Grain Płatki pszeniczne 0.25 kg 7.4% 85 % 3
Sum 3.4 kg

Hops

46 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Citra 7.5 g 120 min 12 %
Boil Equinox 7.5 g 120 min 13.1 %
Whirlpool Equinox 10 g 10 min 13.1 %
Whirlpool Amarillo 10 g 10 min 9.5 %
Dry Hop Citra 10 g 10 day(s) 12 %
Dry Hop Equinox 15 g 10 day(s) 13.1 %
Dry Hop Amarillo 7.5 g 10 day(s) 9.5 %

Yeasts

Name Type Form Amount Laboratory
us-05 Ale Dry 5.5 g ---

Extras

Type Name Amount Use for Time
Fining mech irlandzki 5 g Boil 15 min
Flavor kawa columbia 25 g Secondary 3 day(s)

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