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IPA z PSZENICĄ

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Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 15.8 liter(s)
    Mash size
  • 20.3 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
72 C 15 min
76 C 1 min

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Fermentables

12.9 BLG
4.2 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4.1 kg 91.1% 79 % 5
Grain Strzegom Pszeniczny 0.4 kg 8.9% 81 % 5
Sum 4.5 kg

Hops

73 IBU

Bitterness ratio 1.4 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 20 g 50 min 12.8 %
Boil Chinook 10 g 25 min 12.8 %
Boil Chinook 10 g 20 min 12.8 %
Boil Equinox 10 g 15 min 13.4 %
Boil Simcoe 10 g 10 min 13.1 %
Boil Chinook 5 g 10 min 12.8 %
Boil Mosaic 10 g 5 min 12.4 %
Boil Chinook 5 g 5 min 12.8 %
Boil Amarillo 10 g 0 min 8.8 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g ---

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