PL | EN
Batch size
-
21 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
5 %/hEvaporation rate
-
24.3 liter(s)Boil size
-
5 %Boil loss
-
13.3Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
-
StatusBrewed
-
FINISHED
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal | 4.2 kg 100% | 81 % | 26 |
Sum | 4.2 kg |
Hops
Bitterness ratio 0.74 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Sorachi Ace | 20 g | 60 min | 10 % |
Boil | Sorachi Ace | 50 g | 5 min | 10 % |
Boil | Sorachi Ace | 30 g | 10 min | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Flavor | Skórka gorzkiej pomarańczy | 20 g | Boil | 5 min |