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Freak Show IPA

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.2 liter(s)
    Mash size
  • 25.6 liter(s)
    Total mash volume

Steps

Temp Time
64 C 60 min
76 C 0 min

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Fermentables

14.5 BLG
6% ABV
7.1 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 6 kg 93.8% 80 % 5
Grain Weyermann - Carared 0.2 kg 3.1% 75 % 45
Grain Strzegom Karmel 150 0.2 kg 3.1% 75 % 150
Sum 6.4 kg

Hops

69 IBU

Bitterness ratio 1.17 Very bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 50 g 30 min 10 %
Boil Mosaic 70 g 5 min 10 %
Boil Magnum 20 g 60 min 11.1 %

Yeasts

Name Type Form Amount Laboratory
Us-05 Ale Dry 10 g ---

Notes

  • Użyte chmiele to Mix wszystkich resztowek. Odpowiednio na goryczke smak i aromat.
    Jul 18, 2018, 11:40 AM

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