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English Pale Ale

0
  • 12.9
    Gravity BLG
  • 25
    IBU
  • 5.2 %
    ABV
  • 5.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • sunshu
    Brewer
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Batch size

  • 19.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.4 liter(s)
    Boil size
  • 8 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 4 %
    Trub loss
  • 2 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.3 liter(s) / kg
    Liquor-to-grist ratio
  • 17.5 liter(s)
    Mash size
  • 22.8 liter(s)
    Total mash volume

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Fermentables

12.9 BLG
5.2% ABV
5.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2.5 kg 47.2% 79 % 6
Grain Strzegom Pilzneński 1.5 kg 28.3% 80 % 4
Grain Karmelowy Jasny 30EBC 0.5 kg 9.4% 75 % 30
Grain Płatki owsiane 0.5 kg 9.4% 85 % 3
Grain Płatki pszeniczne 0.3 kg 5.7% 85 % 3
Sum 5.3 kg

Hops

25 IBU

Bitterness ratio 0.48 Balanced

Use for Name Amount Time Alpha acid
Boil Iunga 15 g 60 min 11 %
Boil Sovereign 20 g 15 min 6.1 %
Aroma (end of boil) Challenger 25 g 0 min 5.8 %
Dry Hop Fuggles 55 g 4 day(s) 4.5 %
Dry Hop Sovereign 35 g 4 day(s) 6.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 150 ml Fermentis

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