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Czarna Wołga

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  • 14.7
    Gravity BLG
  • 106
    IBU
  • 6.1 %
    ABV
  • 41.3
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • gib00n
    Brewer
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Batch size

  • 38 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 48.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 79 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 33 liter(s)
    Mash size
  • 44 liter(s)
    Total mash volume

Steps

Temp Time
62 C 30 min
67 C 15 min
72 C 15 min

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Fermentables

14.7 BLG
6.1% ABV
41.3 SRM
Type Name Amount Yield EBC
Grain Viking Pilsner malt 6 kg 54.5% 82 % 6
Grain Strzegom Karmel 30 1 kg 9.1% 75 % 30
Grain Strzegom Karmel 150 1 kg 9.1% 75 % 70
Grain Strzegom Monachijski typ I 1 kg 9.1% 79 % 16
Grain Strzegom Czekoladowy 400 1 kg 9.1% 68 % 400
Grain Strzegom Czekoladowy ciemny 1 kg 9.1% 68 % 1200
Sum 11 kg

Hops

106 IBU

Bitterness ratio 1.77 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 40 g 60 min 15.5 %
Boil Palisade 30 g 40 min 7.5 %
Boil Mosaic 50 g 20 min 10 %
Boil Summit 50 g 15 min 17 %
Boil Columbus/Tomahawk/Zeus 50 g 10 min 15.5 %
Boil Summit 50 g 5 min 17 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Slant 150 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Water Agent Kwas fosforowy 5 g Mash 0 min
Water Agent Chlorek Magnezu 25 g Boil 60 min

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