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COCO DARK ALE ćwierć warka bia...

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Batch size

  • 5 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 5.3 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 3.8 liter(s)
    Mash size
  • 5 liter(s)
    Total mash volume

Steps

Temp Time
68 C 45 min

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Fermentables

12.6 BLG
5.1% ABV
40.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Monachijski typ I 0.6 kg 48% 79 % 16
Grain Karmelowy Czerwony 0.25 kg 20% 75 % 59
Grain Strzegom Czekoladowy jasny 0.2 kg 16% 68 % 400
Grain Briess - Pale Ale Malt 0.1 kg 8% 80 % 7
Grain Jęczmień palony 0.1 kg 8% 55 % 985
Sum 1.25 kg

Hops

43 IBU

Bitterness ratio 0.84 Very bitter

Use for Name Amount Time Alpha acid
Boil Magnat 10 g 30 min 11.2 %
Aroma (end of boil) Cascade PL 5 g 5 min 5.2 %

Yeasts

Name Type Form Amount Laboratory
Safale BE-134 Ale Dry 5 g ---

Extras

Type Name Amount Use for Time
Spice kokos prazony 180 przez 10min 150 g Secondary 7 day(s)

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