PL | EN
Batch size
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6 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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7.7 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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2.5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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5.8 liter(s)Mash size
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7.4 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
66 C | 60 min |
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Brewlog is empty
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CASCADE SINGLE HOP IPA
kamil93chw created 613 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Viking Pale Ale malt | 1.5 kg 90.9% | 80 % | 5 |
Grain | Weyermann - Vienna Malt | 0.075 kg 4.5% | 81 % | 8 |
Grain | Viking Wheat Malt | 0.075 kg 4.5% | 83 % | 5 |
Sum | 1.65 kg |
Hops
Bitterness ratio 0.95 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Cascade (AUS) | 15 g | 60 min | 7.3 % |
Aroma (end of boil) | Cascade (AUS) | 15 g | 10 min | 7.3 % |
Dry Hop | Cascade (AUS) | 10 g | 10 day(s) | 7.3 % |
Dry Hop | Cascade (AUS) | 10 g | 5 day(s) | 7.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 2.8 g | --- |
Notes
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Fermentacja burzliwa - 7 dni w temp 16st.
Fermentacja cicha - 14 dni w temp 16st.
Oct 25, 2017, 6:25 PM