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BrewDog NEW Hardcore IPA Clone

0
  • 21.6
    Gravity BLG
  • 147
    IBU
  • 9.7 %
    ABV
  • 7.9
    SRM
  • All Grain
    Type
  • Imperial IPA
    Style
  • Erbel
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 18.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.1 liter(s) / kg
    Liquor-to-grist ratio
  • 18.7 liter(s)
    Mash size
  • 27.6 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min

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Fermentables

21.6 BLG
9.7% ABV
7.9 SRM
Type Name Amount Yield EBC
Grain weyerman pale ale 6,5 ebc 8 kg 89.9% 80 % 6.5
Grain Carahell 0.6 kg 6.7% 77 % 26
Grain Caramel Pale - Viking Malt 8 ebc 0.3 kg 3.4% --- % 8
Sum 8.9 kg

Hops

147 IBU

Bitterness ratio 1.63 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 48 g 60 min 15.5 %
Boil Centennial 40 g 15 min 10.5 %
Boil Summit 40 g 15 min 17 %
Boil Columbus/Tomahawk/Zeus 40 g 10 min 15.5 %
Boil Centennial 35 g 10 min 10.5 %
Boil Summit 40 g 5 min 17 %
Boil Columbus/Tomahawk/Zeus 40 g 5 min 15.5 %
Boil Centennial 35 g 0 min 10.5 %
Boil Columbus/Tomahawk/Zeus 40 g 0 min 15.5 %
Dry Hop Columbus/Tomahawk/Zeus 20 g 14 day(s) 15.5 %
Dry Hop Centennial 20 g 14 day(s) 10.5 %
Dry Hop Summit 20 g 14 day(s) 17 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 22 g ---

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