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Black Ipa 39/68

0
  • 16.4
    Gravity BLG
  • 55
    IBU
  • 6.9 %
    ABV
  • 25.6
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • Maro1947
    Brewer
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 15
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 27.4 liter(s)
    Mash size
  • 35.2 liter(s)
    Total mash volume

Steps

Temp Time
64 C 70 min
72 C 5 min
78 C 5 min

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Fermentables

16.4 BLG
6.9% ABV
25.6 SRM
Type Name Amount Yield EBC
Grain Pilzneński 6.25 kg 76.9% 81 % 4
Grain Strzegom Karmel 150 0.63 kg 7.7% 75 % 30
Grain Carafa II 0.63 kg 7.7% 70 % 812
Grain Biscuit Malt 0.31 kg 3.8% 79 % 45
Sugar Cukier brązowy 0.31 kg 3.8% --- % ---
Sum 8.13 kg

Hops

55 IBU

Bitterness ratio 0.82 Very bitter

Use for Name Amount Time Alpha acid
Boil Centennial 40 g 60 min 8.5 %
Boil Cascade 40 g 45 min 7.7 %
Boil Fuggles 40 g 15 min 4.5 %
Boil Cascade 40 g 1 min 7.7 %
Dry Hop Cascade 20 g 4 day(s) 7.7 %
Dry Hop Centennial 60 g 4 day(s) 10.5 %
Dry Hop Fuggles 60 g 4 day(s) 4.5 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 150 ml Fermentum Mobile

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