PL | EN

Black IPA

0
  • 15.4
    Gravity BLG
  • 94
    IBU
  • 6.5 %
    ABV
  • 28.5
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 25.5 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 14.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.3 liter(s)
    Mash size
  • 24.4 liter(s)
    Total mash volume

Steps

Temp Time
64 C 60 min
72 C 60 min
  • Brewlog is empty

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Fermentables

15.4 BLG
6.5% ABV
28.5 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 5 kg 78.1% 80 % 4
Grain Weyermann - Dehusked Carafa II 0.5 kg 7.8% 70 % 837
Grain Abbey Castle 0.15 kg 2.3% 80 % 45
Grain Carahell 0.2 kg 3.1% 77 % 26
Sugar Brown Sugar, Dark 0.3 kg 4.7% 100 % 99
Grain Special B Malt 0.25 kg 3.9% 65.2 % 315
Sum 6.4 kg

Hops

94 IBU

Bitterness ratio 1.49 Very bitter


Use for Name Amount Time Alpha acid
Boil Simcoe 25 g 60 min 12.9 %
Boil Centennial 25 g 45 min 9.5 %
Aroma (end of boil) Admiral 25 g 30 min 13.3 %
Aroma (end of boil) Equinox 37 g 12 min 13.1 %
Whirlpool Centennial 50 g 0 min 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 500 ml Fermentis