PL | EN
Batch size
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13 liter(s)Expected quantity of finished beer
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70 minBoil time
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10 %/hEvaporation rate
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16.6 liter(s)Boil size
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10 %Boil loss
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11.2Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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9.4 liter(s)Mash size
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12.6 liter(s)Total mash volume
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Brewlog is empty
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BLONDE RICE ALE
Koprzywa created 913 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński Viking Malt | 2.5 kg 72.5% | 81 % | 4 |
Grain | red active | 0.25 kg 7.2% | 80 % | 40 |
Grain | Rice, Flaked | 0.4 kg 11.6% | 70 % | 2 |
Liquid Extract | yuzu | 0.3 kg 8.7% | 75 % | 10 |
Sum | 3.45 kg |
Hops
Bitterness ratio 0.96 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Aroma (end of boil) | Citra | 20 g | 5 min | 12 % |
Boil | Cascade PL | 10 g | 20 min | 5.2 % |
Boil | Citra | 10 g | 20 min | 12 % |
Boil | Mosaic | 20 g | 40 min | 10 % |