PL | EN

apa mosaic simcoe

0

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 14.4 liter(s)
    Mash size
  • 19.2 liter(s)
    Total mash volume

Steps

Temp Time
69 C 60 min
  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

11.4 BLG
4.6% ABV
4.5 SRM

Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4.5 kg 93.8% 80 % 5
Grain Strzegom Karmel 30 0.3 kg 6.3% 75 % 30
Sum 4.8 kg

Hops

32 IBU

Bitterness ratio 0.7 Bitter


Use for Name Amount Time Alpha acid
Boil Chinook 12 g 50 min 12.8 %
Boil Simcoe 10 g 20 min 13.3 %
Boil Mosaic 15 g 10 min 11.8 %
Boil Simcoe 10 g 0 min 13.3 %
Boil Mosaic 20 g 0 min 11.8 %
Whirlpool Simcoe 20 g 30 min 13.3 %
Whirlpool Mosaic 20 g 30 min 11.8 %
Dry Hop Simcoe 30 g 5 day(s) 13.3 %
Dry Hop Mosaic 30 g 5 day(s) 11.8 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 300 ml Fermentis

Notes

  • 11 blg-2,5 blg burzliwa 10 dni
    cicha 7 dni 2 blg
    zabutelkowano 04.11.2017
    dodano 4g glukozy na 0,5l
    czerwony k
    Oct 15, 2017, 8:31 AM