PL | EN

  1. Dashboard
  2. Public recipes
  3. APA

APA

0
Print

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 28.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 2.1 %
    Dry hopping loss

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

13.1 BLG
5.3% ABV
14.1 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 1.7 kg 39.2% 80 % 35
Liquid Extract Bruntal 2.5 kg 57.6% 81 % 26
Liquid Extract ekstrakt słodowy ciemny Bruntal 0.14 kg 3.2% 90 % 621
Sum 4.34 kg

Hops

40 IBU

Bitterness ratio 0.75 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 20 g 60 min 11.8 %
Boil Chinook 10 g 30 min 11.8 %
Aroma (end of boil) Amarillo 20 g 15 min 7.8 %
Aroma (end of boil) Cascade 10 g 5 min 8 %
Dry Hop Amarillo 10 g 5 day(s) 7.8 %
Dry Hop Cascade 20 g 5 day(s) 8 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 10.4 g Fermentis

Notes

  • cascade zostało wrzucone po wyłączeniu palników i przeniesione na chłodzenie do łaźni wodnej
    Oct 14, 2019, 1:26 AM

Discussion