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apa 2022 niepodległości

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Batch size

  • 66 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 7 %/h
    Evaporation rate
  • 83.4 liter(s)
    Boil size
  • 7 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 6 %
    Dry hopping loss

Mash information

  • 77 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 48 liter(s)
    Mash size
  • 64 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
78 C 5 min

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Fermentables

12.4 BLG
5% ABV
3.6 SRM
Type Name Amount Yield EBC
Grain Viking Pilsner malt 12 kg 75% 82 % 4
Grain Viking Wheat Malt 3 kg 18.8% 83 % 5
Grain Płatki owsiane 1 kg 6.3% 60 % 3
Sum 16 kg

Hops

21 IBU

Bitterness ratio 0.42 Balanced

Use for Name Amount Time Alpha acid
Aroma (end of boil) Nelson Sauvin 100 g 5 min 11 %
Whirlpool Nelson Sauvin 100 g 30 min 11 %

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