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amerykan łit sexy jak brad pit...

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17.5 liter(s)
    Mash size
  • 22.5 liter(s)
    Total mash volume
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Fermentables

11.2 BLG
4.5% ABV
3.4 SRM

Type Name Amount Yield EBC
Grain Pszeniczny 2.5 kg 50% 85 % 4
Grain Strzegom Pilzneński 1.8 kg 36% 80 % 4
Grain Viking Pale Ale malt 0.7 kg 14% 80 % 5
Sum 5 kg

Hops

17 IBU

Bitterness ratio 0.38 Balanced


Use for Name Amount Time Alpha acid
Boil Simcoe 5 g 60 min 12.6 %
Aroma (end of boil) Sabro 35 g 5 min 13.9 %
Aroma (end of boil) Simcoe 5 g 5 min 12.6 %
Dry Hop Sabro 65 g 5 day(s) 13.9 %
Dry Hop Simcoe 20 g 5 day(s) 12.6 %