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amerykan indian pejl ejl v2

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 27.6 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 14.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 24.5 liter(s)
    Mash size
  • 31.5 liter(s)
    Total mash volume

Steps

Temp Time
64 C 30 min
72 C 30 min
76 C 2 min

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Fermentables

16.8 BLG
7.1% ABV
5.4 SRM
Type Name Amount Yield EBC
Grain Pilzneński 5 kg 71.4% 81 % 4
Grain Strzegom Monachijski typ I 1 kg 14.3% 79 % 16
Grain Pszeniczny 1 kg 14.3% 85 % 4
Sum 7 kg

Hops

80 IBU

Bitterness ratio 1.16 Very bitter

Use for Name Amount Time Alpha acid
First Wort Chinook 50 g 60 min 12 %
Aroma (end of boil) Mosaic 30 g 5 min 13.2 %
Aroma (end of boil) Simcoe 30 g 5 min 11.7 %
Aroma (end of boil) cascade 30 g 5 min 4.5 %
Whirlpool Mosaic 30 g 1 min 13.2 %
hopstand
Whirlpool Simcoe 30 g 1 min 11.7 %
hopstand
Whirlpool Cascade PL 30 g 1 min 8 %
hopstand
Dry Hop Mosaic 40 g 3 day(s) 13.2 %
Dry Hop Simcoe 40 g 3 day(s) 11.7 %
Dry Hop Citra 50 g 3 day(s) 12.6 %
Aroma (end of boil) Chinook 18 g 5 min 12 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Slant 200 ml Fermentum Mobile

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