PL | EN
Batch size
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22 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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27.8 liter(s)Boil size
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10 %Boil loss
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11Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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15.6 liter(s)Mash size
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20.8 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 60 min |
78 C | 0 min |
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Brewlog is empty
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AMERICAN WHEAT
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 2.5 kg 48.1% | 80 % | 4 |
Grain | Słód pszeniczny Bestmalz | 2.3 kg 44.2% | 82 % | 5 |
Grain | Płatki owsiane | 0.4 kg 7.7% | 85 % | 3 |
Sum | 5.2 kg |
Hops
Bitterness ratio 0.45 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Denali | 0 g | 40 min | 14 % |
Boil | Denali | 0 g | 15 min | 14 % |
Boil | Denali | 20 g | 10 min | 14 % |
Boil | Denali | 40 g | 5 min | 14 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 40 ml | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Other | Liczi | 2000 g | Secondary | 7 day(s) |
Notes
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Pierwsze piwo z owocami na cichą. Ilość liczi będę zmieniał w zależności od stanu konta. Chmiel to kompletny eksperyment, nikt jeszcze nic o nim nie wie, odkrywam Amerykę, lecz nie do Indii Pale Ale.
Z Denali wyszło good, chmielowy aromat, lekka łodyga.
Z brzoskwinią wyszło wspaniałe. Dużo kwasku, orzeźwiające. Najlepsze dzisiaj
Apr 15, 2017, 12:32 AM