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American Weizen - Falconner's...

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Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 20.5 liter(s)
    Mash size
  • 26.3 liter(s)
    Total mash volume

Steps

Temp Time
44 C 20 min
67 C 10 min
72 C 50 min
76 C 10 min

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Fermentables

12.6 BLG
5.1% ABV
4.3 SRM
Type Name Amount Yield EBC
Grain Pilzneński 2.7 kg 46.2% 81 % 4
Grain Pszeniczny 1.6 kg 27.4% 85 % 4
Grain Płatki pszeniczne 1.1 kg 18.8% 85 % 3
Grain Carahell 0.45 kg 7.7% 77 % 26
Sum 5.85 kg

Hops

20 IBU

Bitterness ratio 0.39 Balanced

Use for Name Amount Time Alpha acid
Boil Falconner's Flight 14 g 60 min 11 %
Boil Falconner's Flight 30 g 5 min 11 %
Dry Hop Falconner's Flight 20 g 4 day(s) 11 %

Yeasts

Name Type Form Amount Laboratory
Browin BrewGo Wheat Wheat Liquid 0.92 ml Super

Extras

Type Name Amount Use for Time
Water Agent Gips piwowarski 1 g Mash ---

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