PL | EN
Batch size
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21 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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24.5 liter(s)Boil size
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0 %Boil loss
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15Pre-boil gravity BLG
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5 %Trub loss
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1 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Liquid Extract (LME) - Pale | 3.4 kg 81% | 90 % | 16 |
Dry Extract | Dry Extract (DME) - Light | 0.8 kg 19% | 95 % | 16 |
Sum | 4.2 kg |
Hops
Bitterness ratio 0.73 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 30 g | 55 min | 15.5 % |
Aroma (end of boil) | Cascade | 10 g | 5 min | 6 % |
Aroma (end of boil) | Simcoe | 10 g | 5 min | 13.2 % |
Aroma (end of boil) | Cascade | 10 g | 1 min | 6 % |
Aroma (end of boil) | Simcoe | 10 g | 1 min | 13.2 % |
Dry Hop | Cascade | 10 g | 4 day(s) | 6 % |
Dry Hop | Simcoe | 10 g | 4 day(s) | 13.2 % |
Dry Hop | Mosaic | 30 g | 4 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 22 g | Fermentis |
Discussion
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MA
Z tego przepisu wyszło świetne piwo - wszystkim którzy próbowali bardzo smakowało i to jedyne z piw które jak dotychczas uwarzyłem z takimi opiniami!
Marcin Szczeciński
1776 days ago