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#8_19_RozpALE_w_kotlach

0
  • 13.8
    Gravity BLG
  • 64
    IBU
  • 5.7 %
    ABV
  • 5.3
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • ejty2
    Brewer
Print

Batch size

  • 21.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 3 %
    Dry hopping loss

Mash information

  • 78 %
    Mash efficiency
  • 3.44 liter(s) / kg
    Liquor-to-grist ratio
  • 20 liter(s)
    Mash size
  • 25.8 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min

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Fermentables

13.8 BLG
5.7% ABV
5.3 SRM
Type Name Amount Yield EBC
Grain Castle Pale Ale 5 kg 86.2% 80 % 8
Grain Weyermann - Carapils 0.35 kg 6% 78 % 4
Grain Płatki owsiane 0.45 kg 7.8% 85 % 3
Sum 5.8 kg

Hops

64 IBU

Bitterness ratio 1.14 Very bitter

Use for Name Amount Time Alpha acid
First Wort Eureka! 17 g 70 min 18 %
Aroma (end of boil) Zythos 25 g 2 min 15.7 %
Whirlpool Eureka! 33 g 20 min 18 %
Whirlpool Zythos 25 g 20 min 15.7 %
Dry Hop Zythos 50 g 4 day(s) 15.7 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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