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5#HAZY IPA MOSAIC

0
  • 16.8
    Gravity BLG
  • 45
    IBU
  • 7.1 %
    ABV
  • 9.5
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • Broxu
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.7 liter(s) / kg
    Liquor-to-grist ratio
  • 20.5 liter(s)
    Mash size
  • 28.1 liter(s)
    Total mash volume

Steps

Temp Time
67 C 50 min
78 C 1 min

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Fermentables

16.8 BLG
7.1% ABV
9.5 SRM
Type Name Amount Yield EBC
Grain Pilzneński 3 kg 39.5% 81 % 4
Grain Pszeniczny 1 kg 13.2% 85 % 4
Grain Słód owsiany Fawcett 1 kg 13.2% 61 % 5
Grain Strzegom Karmel 150 0.5 kg 6.6% 75 % 150
Grain Płatki owsiane 1.4 kg 18.4% 60 % 3
Grain Rye, Flaked 0.7 kg 9.2% 78.3 % 4
Sum 7.6 kg

Hops

45 IBU

Bitterness ratio 0.65 Bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 6.6 g 10 min 10 %
Boil Cascade PL 6.6 g 10 min 5.2 %
Boil Sabro 6.6 g 10 min 15 %
Boil Mosaic 20 g 5 min 10 %
Boil Cascade PL 20 g 5 min 5.2 %
Boil Sabro 20 g 5 min 15 %
Whirlpool Mosaic 30 g 25 min 10 %
Whirlpool Cascade PL 30 g 25 min 5.2 %
Whirlpool Sabro 30 g 25 min 15 %
Dry Hop Mosaic 10 g 7 day(s) 10 %
Dry Hop Cascade PL 10 g 7 day(s) 5.2 %
Dry Hop Sabro 10 g 7 day(s) 15 %
Dry Hop Mosaic 33 g 5 day(s) 10 %
Dry Hop Cascade PL 33 g 5 day(s) 5.2 %
Dry Hop Sabro 33 g 5 day(s) 15 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 300 ml Fermentis

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