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#5 DDH IPA

0
  • 14.7
    Gravity BLG
  • 56
    IBU
  • 6.1 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • tandy
    Brewer
Print

Batch size

  • 13 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.4 liter(s)
    Boil size
  • 20 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.4 liter(s)
    Mash size
  • 21.9 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

14.7 BLG
6.1% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Słód Pilsner® 2,5-4,5 EBC Weyermann 4.3 kg 78.5% 80 % 4
Grain Płatki owsiane 0.5 kg 9.1% 60 % 3
Grain Płatki pszeniczne 0.68 kg 12.4% 60 % 3
Sum 5.48 kg

Hops

56 IBU

Bitterness ratio 0.93 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 17 g 60 min 15.5 %
Boil Columbus/Tomahawk/Zeus 6 g 30 min 15.5 %
Boil Mosaic 20 g 5 min 10 %
Boil Citra 20 g 5 min 12 %
Whirlpool Amarillo 30 g 0 min 9.5 %
Whirlpool Citra 70 g 0 min 12 %
Whirlpool Mosaic 10 g 0 min 10 %
Dry Hop Enigma (AUS) 30 g 7 day(s) 17.2 %
Dry Hop Citra 30 g 7 day(s) 12 %
Dry Hop Amarillo 30 g 7 day(s) 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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