PL | EN

#5 APA Single Hop Mosaic

0

Batch size

  • 23.8 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 9 %/h
    Evaporation rate
  • 28.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 14 liter(s)
    Mash size
  • 18.6 liter(s)
    Total mash volume

Steps

Temp Time
55 C 5 min
64 C 25 min
72 C 25 min
78 C 0 min
  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

11.7 BLG
3.9 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4.2 kg 90.3% 80 % 4
Grain Carabelge 0.3 kg 6.5% 80 % 30
Grain Strzegom Pszeniczny 0.15 kg 3.2% 81 % 6
Sum 4.65 kg

Hops

28 IBU

Bitterness ratio 0.6 Bitter


Use for Name Amount Time Alpha acid
Boil Mosaic 10 g 60 min 10 %
Boil Mosaic 10 g 30 min 10 %
Boil Mosaic 20 g 15 min 10 %
Boil Mosaic 30 g 0 min 10 %
Dry Hop Mosaic 35 g 5 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g ---

Notes

  • Na ostatnie 3 dni cichej obniżono temp. do ok 7C (dzięki temu piwo pomimo chmielenia na zimno jest w miarę klarowne )

    Fermentacja w temp otoczenia 17-18C
    Dec 18, 2016, 7:32 PM