PL | EN
Batch size
-
19 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
15 %/hEvaporation rate
-
25.2 liter(s)Boil size
-
5 %Boil loss
-
8Pre-boil gravity BLG
-
5 %Trub loss
-
5 %Dry hopping loss
Mash information
-
80 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
11.7 liter(s)Mash size
-
15.6 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
66 C | 60 min |
78 C | 0 min |
-
StatusBrewed
-
FINISHED
-
#45 SWEET STRAWBERRY ALE
Dziarsky created 1862 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 1 kg 25.6% | 79 % | 6 |
Grain | Monachijski | 0.5 kg 12.8% | 80 % | 16 |
Grain | Strzegom Pszeniczny | 1 kg 25.6% | 81 % | 6 |
Grain | Karmelowy Czerwony | 0.3 kg 7.7% | 75 % | 59 |
Grain | Barley, Flaked | 0.3 kg 7.7% | 70 % | 4 |
Grain | Rice, Flaked | 0.8 kg 20.5% | 70 % | 2 |
Sum | 3.9 kg |
Hops
Bitterness ratio 1.17 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Azacca | 5 g | 60 min | 14 % |
Boil | Sorachi Ace | 5 g | 60 min | 10 % |
Boil | Azacca | 10 g | 30 min | 14 % |
Boil | Sorachi Ace | 10 g | 30 min | 10 % |
Boil | Azacca | 10 g | 10 min | 14 % |
Boil | Sorachi Ace | 10 g | 10 min | 10 % |
Whirlpool | Azacca | 20 g | 0 min | 14 % |
Whirlpool | Sorachi Ace | 20 g | 0 min | 10 % |
Dry Hop | Azacca | 55 g | 4 day(s) | 14 % |
Dry Hop | Sorachi Ace | 55 g | 4 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 70 ml | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Flavor | laktoza | 500 g | Boil | 10 min |
Flavor | truskawki mrożone | 2500 g | Secondary | 4 day(s) |