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#30 IPA Bobek - Łobuz w Domu M...
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12.1Gravity BLG
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48IBU
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4.9 %ABV
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4SRM
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All GrainType
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---Style
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Brewer
Batch size
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25 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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31.7 liter(s)Boil size
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10 %Boil loss
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11Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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5 liter(s) / kgLiquor-to-grist ratio
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30 liter(s)Mash size
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36 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
66 C | 50 min |
72 C | 10 min |
78 C | 10 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Viking Pale Ale malt | 6 kg 100% | 80 % | 5 |
Sum | 6 kg |
Hops
Bitterness ratio 0.98 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Endeavour | 50 g | 60 min | 9.5 % |
Boil | bobek | 25 g | 10 min | 4.4 % |
Whirlpool | bobek | 25 g | 10 min | 4.4 % |
Dry Hop | bobek | 50 g | 4 day(s) | 4.4 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 100 ml | --- |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Water Agent | kwas mlekowy | 9 g | Mash | --- |
Notes
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Zacierania odbyło się zgodnie z przypisanym.
Po przerwie 72'C próba jodowa negatywna.
OG po zacieraniu 1.038
Chmiele przedostały się z hopspidera do gara :/
Utrudniło pracę pompy. Konieczna będzie filtracja / cold crash.
SG 1.050 23L cały czas jest jakiś problem z wydajnością.
Mar 29, 2020, 10:29 PM -
Efektywność 58.89% według:
https://www.brewersfriend.com/brewhouse-efficiency/
Mar 30, 2020, 2:29 PM -
07.04.2020 - 1.010 OG
08.04.2020 - zlanie na cichą i dodanie Chmielu Bobek 50 g w jednym hop spiderze.
OG 1.010
12.04.2020 - zlanie do butelek OG 1.025 po korekcie 1.010
Apr 7, 2020, 8:54 PM