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#188 Trzynaste zwykłe piwo

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Batch size

  • 20.3 liter(s)
    Expected quantity of finished beer
  • 120 min
    Boil time
  • 6 %/h
    Evaporation rate
  • 24.8 liter(s)
    Boil size
  • 2 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 7 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.15 liter(s) / kg
    Liquor-to-grist ratio
  • 14.5 liter(s)
    Mash size
  • 19.1 liter(s)
    Total mash volume

Steps

Temp Time
52 C 5 min
62 C 20 min
72 C 40 min
78 C 1 min
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Fermentables

11.9 BLG
4.8% ABV
4.3 SRM
Type Name Amount Yield EBC
Grain Viking Malt pilzneński 3.9 kg 84.8% 80 % 4
Grain Viking Malt monachijski jasny 0.7 kg 15.2% 79 % 15
Sum 4.6 kg

Hops

36 IBU

Bitterness ratio 0.75 Very bitter

Use for Name Amount Time Alpha acid
Boil Żatecki CZ 2022 50 g 120 min 3.24 %
Boil Żatecki CZ 2022 50 g 30 min 3.24 %
Aroma (end of boil) Żatecki CZ 2022 50 g 1 min 3.24 %

Yeasts

Name Type Form Amount Laboratory
FM704 Lutra kveik Ale Liquid 40 ml Fermentum Mobile

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