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#11 IPA

0
  • 12.6
    Gravity BLG
  • 45
    IBU
  • ---
    ABV
  • 5.2
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • hub
    Brewer
Print

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 20 liter(s)
    Total mash volume

Steps

Temp Time
63 C 55 min
78 C 10 min

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Fermentables

12.6 BLG
5.2 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3 kg 60% 79 % 6
Grain Pszeniczny 2 kg 40% 85 % 5
Sum 5 kg

Hops

45 IBU

Bitterness ratio 0.78 Very bitter

Use for Name Amount Time Alpha acid
Boil Admiral 20 g 40 min 13.6 %
Boil ADHA 484 15 g 15 min 10.6 %
Aroma (end of boil) ADHA 484 15 g 10 min 10.6 %
Aroma (end of boil) ADHA 484 15 g 5 min 10.6 %
Whirlpool ADHA 484 15 g 10 min 10.6 %
Dry Hop ADHA 484 40 g 7 day(s) 10.6 %

Yeasts

Name Type Form Amount Laboratory
Us05 Ale Dry 11 g ---

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