PL | EN
#7 - APA 1.0
December 9, 2017
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FINISHEDStatus
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2571 days agoBrewday
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2571 days agoFermentation start date
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2561 days agoSecondary
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2561 days agoDry hops date
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2557 days agoPriming
Updated 2553 days ago
Mash and boil
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93.9 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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28Batch IBU
Fermentation
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34 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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32.5 liter(s)Priming size
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171Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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213 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | December 9, 2017 at 9:18 AM | --- | --- | --- | ||
5 kg - Golden Ale Strzegom - 9-14 EBC 1 kg - Pale Ale 400g - Pszeniczny 500g - Pilzneński Strzegom |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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December 9, 2017 | PRIMARY | --- | --- | --- | ||
W poprzednim etapie cały chmiel jaki został użyty to Mosaic. Reszta się nie zmienia. |
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