PL | EN
#18 - Malimilk Lichtusa - Milk...
November 25, 2017
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FINISHEDStatus
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2425 days agoBrewday
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2425 days agoFermentation start date
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2418 days agoSecondary
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2414 days agoDry hops date
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2408 days agoPriming
![](/uploads/qr-code/0075eac36e1b5955b3fb2298ddde4caf.png)
Updated 2407 days ago
Mash and boil
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71.1 %Actual mash efficiency
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12.7Pre-boil gravity BLG
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14.3Original gravity BLG
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62Batch IBU
Fermentation
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10 liter(s)Primary size
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3.3 liter(s)Boil loss
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3.5Post-primary gravity BLG
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5Final gravity BLG
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5.2 %ABV
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66.1 %Attenuation
Priming
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10 liter(s)Priming size
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193Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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58.9 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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December 2, 2017 | SECONDARY | 3.5 BLG | 17 C | 17 C | ||
dodano 900 g malin + 170 g laktozy | ||||||
December 6, 2017 | SECONDARY | 3.5 BLG | 16 C | 16 C | ||
dodano 30 g Palisade | ||||||
December 9, 2017 | SECONDARY | 5 BLG | 15 C | 15 C | ||
oddzielono maliny i chmieliny - filtracja przez pończochę... |
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