PL | EN

#18 - Malimilk Lichtusa - Milk...
November 25, 2017

  • FINISHED
    Status
  • 2365 days ago
    Brewday
  • 2365 days ago
    Fermentation start date
  • 2358 days ago
    Secondary
  • 2354 days ago
    Dry hops date
  • 2348 days ago
    Priming


Updated 2347 days ago

Mash and boil

  • 71.1 %
    Actual mash efficiency
  • 12.7
    Pre-boil gravity BLG
  • 14.3
    Original gravity BLG
  • 62
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 3.3 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 5.2 %
    ABV
  • 66.1 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 193
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 58.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 2, 2017 SECONDARY 3.5 BLG 17 C 17 C
dodano 900 g malin + 170 g laktozy
December 6, 2017 SECONDARY 3.5 BLG 16 C 16 C
dodano 30 g Palisade
December 9, 2017 SECONDARY 5 BLG 15 C 15 C
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