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#71 - Desitka
November 15, 2017

  • FINISHED
    Status
  • 2365 days ago
    Brewday
  • 2365 days ago
    Fermentation start date
  • 2338 days ago
    Secondary
  • ---
    Dry hops date
  • 2313 days ago
    Priming
Updated 2312 days ago

Mash and boil

  • 84.9 %
    Actual mash efficiency
  • 9.2
    Pre-boil gravity BLG
  • 10.6
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3.2
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 4 %
    ABV
  • 71.5 %
    Attenuation

Priming

  • 25.5 liter(s)
    Priming size
  • 140
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.35
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 164.1 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 15, 2017 PRIMARY 10.6 BLG 11.5 C 6 C
Drożdze W34/70 (dwie saszetki uwodnione w 400ml wody) dodane w temperaturze 11.5st C.
Brzeczka pozostawiona na balkonie do schłodzenia.
November 16, 2017 PRIMARY --- 9.2 C ---
Fermentor przeniesiony do komory.
November 25, 2017 PRIMARY --- 10.5 C ---
Powoli podnosze temperature
November 29, 2017 PRIMARY --- 11.3 C ---
December 2, 2017 PRIMARY --- 12 C ---
December 12, 2017 SECONDARY 3.2 BLG 5 C 7 C
Przelane do lagerowania
December 18, 2017 SECONDARY --- 0.1 C -5 C
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