PL | EN

#19 - Pszeniczne kosmiczne
October 17, 2017

  • FINISHED
    Status
  • 2624 days ago
    Brewday
  • 2623 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2616 days ago
    Priming


Updated 2615 days ago

Mash and boil

  • 98.2 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 8
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4
    Final gravity BLG
  • 4.4 %
    ABV
  • 67.6 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 160
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 137.5 g
    Priming sugar amount
  • 19.5 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 October 17, 2017 at 7:59 PM 44 C --- ---
przypalony garnek po pierwszej przerwie. Dolanie około 3,5 litra wody o temperaturze 100 stopni przetrzymanie zacieru w tem około 55'C

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 18, 2017 PRIMARY 12 BLG 15 C 17 C
October 18, 2017 PRIMARY --- 17 C 16 C
spokojnie bombelkuje
October 19, 2017 PRIMARY --- 17 C 17.5 C
Przeniesione do boxa
October 21, 2017 PRIMARY --- 18 C 18 C
Przestało bulgotać, temperatura w górę. Ślady piany ponad 10 cm
October 22, 2017 PRIMARY --- 17.5 C 17.5 C
October 23, 2017 PRIMARY --- --- 18 C
October 24, 2017 PRIMARY --- 18.5 C ---
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