PL | EN
#52 - West Coast IPA v2 #52
October 20, 2017
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FINISHEDStatus
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2491 days agoBrewday
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2491 days agoFermentation start date
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2478 days agoSecondary
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2474 days agoDry hops date
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2470 days agoPriming
![](/uploads/qr-code/89032978b20deef7e4e4caafc33689fa.png)
Updated 2470 days ago
Mash and boil
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83.5 %Actual mash efficiency
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11.7Pre-boil gravity BLG
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14.2Original gravity BLG
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67Batch IBU
Fermentation
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21.1 liter(s)Primary size
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1.1 liter(s)Boil loss
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2.9Post-primary gravity BLG
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2.7Final gravity BLG
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6.4 %ABV
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81.8 %Attenuation
Priming
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19.2 liter(s)Priming size
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187Calories per 12oz
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Re-fermentationCarbonation type
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2.12Volumes of CO2
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Corn sugarPriming sugar
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104.1 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
October 23, 2017 | PRIMARY | 2.9 BLG | 19 C | 19 C | ||
7 brix refraktometrem, przeliczone do ok 2,9 blg (FFT, Terrill) | ||||||
October 26, 2017 | PRIMARY | 2.8 BLG | 19 C | 19 C | ||
6.9 brix refraktometrem, przeliczone do ok 2,8 blg (FFT, Terrill) |
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