PL | EN
#2 - Czarny tulipan
September 23, 2017
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FINISHEDStatus
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2623 days agoBrewday
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2623 days agoFermentation start date
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2593 days agoSecondary
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---Dry hops date
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2562 days agoPriming
Updated 2561 days ago
Mash and boil
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77.3 %Actual mash efficiency
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18Pre-boil gravity BLG
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19.5Original gravity BLG
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23Batch IBU
Fermentation
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23 liter(s)Primary size
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2 liter(s)Boil loss
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8Post-primary gravity BLG
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6.8Final gravity BLG
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7.6 %ABV
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66.7 %Attenuation
Priming
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20 liter(s)Priming size
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268Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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102.8 gPriming sugar amount
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18 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | September 23, 2017 at 12:34 PM | 23 C | 23 BLG | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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September 23, 2017 | PRIMARY | 19.5 BLG | 27 C | 10 C | ||
Zadana gęstwa z koźlaka obudzona brzeczką 1,5 L. Zacier uzupełniany na bieżąco wysłodzinami. |
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September 25, 2017 | PRIMARY | 16 BLG | 10 C | 20 C | ||
September 27, 2017 | PRIMARY | 14.6 BLG | 8 C | 20 C | ||
September 29, 2017 | PRIMARY | 13 BLG | 8 C | 20 C | ||
October 10, 2017 | PRIMARY | 10 BLG | 20 C | 22 C | ||
Niby dalej fermentuje | ||||||
October 23, 2017 | PRIMARY | 8 BLG | 12 C | 22 C |
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