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#12 - Szczęście
June 25, 2017

  • FINISHED
    Status
  • 2707 days ago
    Brewday
  • 2707 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1674 days ago
    Priming
Updated 1674 days ago

Mash and boil

  • 75.9 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 7.1 %
    ABV
  • 93.1 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 180
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 26, 2017 PRIMARY --- --- ---
W dobę po starcie fermentacji dodałem 500g rodzynek podsmażonych na suchej patelni - powinno to podbić plato o ok 1-1,5*
June 30, 2017 PRIMARY 4.5 BLG --- ---
Aldehyd, estry i ogolnie srednio. Mocno drozdzowe. fajna goryczka, niezbyt slodkie
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