PL | EN
#1 - Amerikanskij szpion
April 3, 2017
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FINISHEDStatus
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2795 days agoBrewday
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2795 days agoFermentation start date
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2789 days agoSecondary
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2789 days agoDry hops date
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2780 days agoPriming
Updated 2780 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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15Original gravity BLG
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85Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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6.7 %ABV
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80.9 %Attenuation
Priming
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21 liter(s)Priming size
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198Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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137.6 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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April 9, 2017 | PRIMARY | 4 BLG | 20 C | 20 C | ||
Brak oznak fermentacji burzliwej 08.04.2017. Ustanie ruchu brzeczki, co2 się nie wydziela. Na powierzchni cienka warstwa drożdży (norma przy us-05) gęstwa zdrowa, jasna, zbita. |
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