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  4. #15 - Milijon Vintage IPA

#15 - Milijon Vintage IPA
March 26, 2017

  • FINISHED
    Status
  • 2671 days ago
    Brewday
  • 2671 days ago
    Fermentation start date
  • 2654 days ago
    Secondary
  • ---
    Dry hops date
  • 2643 days ago
    Priming
Updated 2643 days ago

Mash and boil

  • 73.6 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 74
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.7 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 198
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 28.8 g
    Priming sugar amount
  • 11 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 March 26, 2017 at 7:14 PM 65 C --- 5.5
90 min 65*C
Mash out 78*C 10 min
B.przednia 19,5
Śr 15 brix
28l
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