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#40 - Smoked wheat lager
March 3, 2025

  • PRIMARY
    Status
  • 1 day ago
    Brewday
  • Today
    Fermentation start date
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    Secondary
  • ---
    Dry hops date
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    Priming
Updated about 13 hours ago

Mash and boil

  • 75.1 %
    Actual mash efficiency
  • 8.5
    Pre-boil gravity BLG
  • 9.5
    Original gravity BLG
  • 39
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 1.8 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 3, 2025 PRIMARY 9.5 BLG 10 C 10 C
2 litry osadu białkowego - brak łuski ryżowej!!
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