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  4. #9 - Munich Dunkel

#9 - Munich Dunkel
February 8, 2025

  • SECONDARY
    Status
  • 14 days ago
    Brewday
  • 13 days ago
    Fermentation start date
  • 11 days ago
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 8 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 20
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 27.5 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • 8
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 15, 2025 SECONDARY 7 BLG 17.8 C 18 C
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