PL | EN
#58 - APA Idaho 7
February 17, 2024
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FINISHEDStatus
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180 days agoBrewday
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180 days agoFermentation start date
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171 days agoSecondary
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171 days agoDry hops date
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167 days agoPriming
![](/uploads/qr-code/f9c1def3fd3848ebca9ca61eda652a87.png)
Updated 166 days ago
Mash and boil
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74.2 %Actual mash efficiency
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10.2Pre-boil gravity BLG
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11Original gravity BLG
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29Batch IBU
Fermentation
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23 liter(s)Primary size
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3 liter(s)Boil loss
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4.7Post-primary gravity BLG
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1.3Final gravity BLG
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5.2 %ABV
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88.7 %Attenuation
Priming
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19.5 liter(s)Priming size
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141Calories per 12oz
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Re-fermentationCarbonation type
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1.6Volumes of CO2
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Table sugarPriming sugar
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62.9 gPriming sugar amount
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23 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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February 25, 2024 | PRIMARY | 4.7 BLG | 20.9 C | --- | ||
Refrakto 4.7 Maks temp 22.9 w 3 i 4tym dniu. |
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February 26, 2024 | SECONDARY | 4.7 BLG | 21.5 C | --- | ||
Dodałem 100g idaho 7, 4.7brix to refrakto | ||||||
February 27, 2024 | SECONDARY | 1.3 BLG | 21 C | --- | ||
Po dodaniu chmielu teraz mam 5 brix na refrakto czyli |
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