PL | EN
#66 - German Pilsner v3
August 11, 2023
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FINISHEDStatus
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500 days agoBrewday
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499 days agoFermentation start date
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---Secondary
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---Dry hops date
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481 days agoPriming
Updated 477 days ago
Mash and boil
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77 %Actual mash efficiency
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9.8Pre-boil gravity BLG
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11.4Original gravity BLG
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34Batch IBU
Fermentation
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22 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5 %ABV
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83 %Attenuation
Priming
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21 liter(s)Priming size
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148Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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August 11, 2023 | PRIMARY | 11.3 BLG | 25 C | 22 C | ||
Ph 5.52 11.8 brix zwykły refraktometr 12 BLG AF 1.043 |
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August 17, 2023 | PRIMARY | 3 BLG | 22 C | 24 C | ||
5.2 brix a to jest 2.3 BLG AF 1.012 Zwykły 3 |
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